MARCH LUNCH & LEARN: BREAKFAST

Crustless Quiche
Time: 
Thu, 03/25/2010 - 12:00pm - 1:00pm
Cost: 
$15.00/person
Capacity: 
10 persons
Instructor: 
Carrie Sullivan

Join us over your lunch break to learn new techniques and recipes and enjoy a delightful lunch. Menu includes:

o Biscuits and Gravy
o Crustless Quiche
o Ham and Potato Scramble
 
Previous attendees has this to say about Carrie’s classes:

“Engaging, welcomed questions and made it look easy.”; “Liked her tidbits and how well she explained everything.”; “Very informative.” “Clear instruction and gave varied ideas.”
 
 

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