MARCH LUNCH & LEARN: BREAKFAST
Time:
Thu, 03/25/2010 - 12:00pm - 1:00pm
Cost:
$15.00/person
Capacity:
10 persons
Instructor:
Carrie Sullivan Join us over your lunch break to learn new techniques and recipes and enjoy a delightful lunch. Menu includes:
o Biscuits and Gravy
o Crustless Quiche
o Ham and Potato Scramble
Previous attendees has this to say about Carrie’s classes:
“Engaging, welcomed questions and made it look easy.”; “Liked her tidbits and how well she explained everything.”; “Very informative.” “Clear instruction and gave varied ideas.”
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