Greek cuisine is growing in popularity, primarily for the healthy ingredients used and simplicity of the dishes. Greek dishes mostly comprise of fresh vegetables and fruits and is often consumed with bread and olive oil. Join Eric for a delightful culinary excursion of traditional Greek cuisine. Wine pairing samples will accompany the following menu:
 
o Shrimp & Caper Salad
o Horiatiki Salad (traditional Greek salad)
o Spanakopita (spinach pastry)
o Lamb Fricassee
o Lamb Skewers
o Cucumber Dip with Tomato Croquettes
 
Previous attendees has this to say about Eric’s classes:

“Explained things clearly and simply.”; “Very personable.”; “Easy to follow and professional.” “Very laid back and down to earth.”
 
 

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